We covered a substantial portion of the "doom and gloom"
associated with diabetes whether it be grim statistics or the physical ailments
it causes. With that being covered we have finally come to the portion of this
series where we can bring light, hope and great health to those who are most afflicted and their loved ones.
We will start by identifying three key areas that will assist
greatly with stemming the tide of this scourge. These areas will include
nutrients for blood sugar stabilization, nutrients to assist in weight loss and
important tests to consider if you are diabetic or pre-diabetic. The test will
provide important information that will help you figure out what nutrients are
most relevant in your fight and what foods to focus on once dietary concerns
are addressed.
In this article will begin with nutrients for improving and
supporting blood glucose (sugar) stabilization. As we begin to expound on these
supplements it is important to remember that no supplement can replace a
healthy eating plan, physical activity, and stress reduction techniques.
Vitamins
A good multivitamin is a must.
Even if you are following the meal plans and consuming organic or natural
products chances are you are not receiving enough vitamins for optimum health.
The key word is ‘optimum’ because the government standards for vitamin and
mineral intake are for minimum health outcomes. When choosing a multivitamin
ensure the vitamins are natural (not synthetic). Synthetic vitamins are not
readily bioavailable (able to be absorbed by the body) and can create
inflammation which is to be avoided as much as possible. Below are a few
vitamins to focus on but all vitamins are important.
o Biotin - this B vitamin is instrumental in preventing and
overcoming insulin resistance. Reversing insulin resistance will cause a
decrease in blood sugar levels which should be monitored closely.
○ Vitamin D3 - this super vitamin acts more like a hormone and has a host of healthy
responsibilities. In particular for diabetics D3 reduces blood
glucose levels and increases sensitivity to insulin making insulin more
effective. The optimum range for this nutrient in the body is 50 - 100 ng/ml so
you may be required to take 2,000 - 10,000 IU of D3 daily until
optimum levels are reached.
Minerals
Mineral deficiencies is a
significant issue for diabetics and prediabetics. Without the proper minerals the
body cannot utilize enzymes that control many bodily functions and also help
control blood sugar levels. Below are some of the minerals we need to focus on
in the fight to reverse diabetes.
o Chromium Picolinate - this stealth mineral assists the body in the
metabolizing of carbohydrates, fats and protein. Most importantly for diabetics
is that it is the mineral that causes blood cells to “receive” glucose
essentially overcoming insulin resistance. An optimum range for chromium levels
is 35 micrograms for men and 25 micrograms for women. However, for most
diabetics it will be necessary to consume 200 - 1,000 micrograms per day until
optimum levels are reached. The form taken should be a picolinate. Highly
refined and processed foods rob the body of chromium since these items requires
heavy use of chromium for metabolization.
o Magnesium - essential for pancreatic repair and support. Magnesium
assists in stabilizing blood sugar levels by increasing the number of insulin
receptors on blood cells. It also restores or repair beta cells (responsible
for producing insulin) in the pancreas.
Other Essential Nutrients
o Cinnamon - cinnamon has been well established as a blood sugar
lowering nutrient. 36 grams daily have been shown to decrease fasting blood
sugar levels by 1829%. A high quality cinnamon extract is recommended at 250
milligrams twice daily.
o Omega 3 Fatty Acids - omega 3’s decrease inflammation, lower
triglyceride levels, may help prevent insulin resistance and improve glucose
tolerance. Those with impaired gallbladder function or had their gallbladder
removed will need to supplement with ox bile to sufficiently breakdown fatty
acids such as omega 3’s. 500 - 1,000 milligrams of omega 3 fish oil three times
per day is recommended. Those with high triglyceride levels should take 4,000 - 5,000 milligrams daily.
o Alpha Lipoic Acid - this acid reduces oxidative stress which is
very important to diabetics. It is both water and fat soluble allowing it to
work in all areas of the body. It also reduces insulin sensitivity and impedes
oxidation of LDL cholesterol. 300 milligrams twice a day.
This short list is by no means
exhaustive but should give some insight on where to start. As always be sure to
consult with a medical professional before starting a supplement regimen.
No recommendations or
dosages in this article should be construed as medical advice (because it is
not).
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